September 03, 2003

Quiche

Ingredients:

Crust
1 cup Flour
1/2 tsp Salt
3 tbsp Milk
1/4 cup Oil

Filling
1 Onion, large
2 tbsp Butter
1/2 lb Gruyere, grated
1 tbsp Flour
3 Eggs
1 cup Milk
1/2 tsp Salt
1/8 tsp Pepper

Directions:

For crust: Add liquid to dry ingredients and mix. Roll crust. Bake 5-10 minutes and cool.

For quiche: Sautee the onions and add to the crust. Mix the cheese and flour and add to onions. Mix the next four ingredients and pour over flour/cheese.
Bake for 20 minutes at 400o, then 25 minutes at 300o.

Posted by dahl at September 3, 2003 07:39 PM
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